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Costume tailored menus as per your food restrictions and needs.
Chef Kfir
0 Reviews
30 Max
$1,000+ /day
Irvington, NY
Made from scratch.
American
Asian
BBQ
Breakfast
Brunch
Cooking lessons
Dessert
French
Greek
Halal
Italian
Japanese
Kid friendly
Korean
Kosher
Lebanese
Mediterranean
Mexican
Middle Eastern
Moroccan
Peruvian
Pizza
Seafood
Soul Food
Spanish
Sushi
Thai
Turkish
Vegan
Vegetarian
Vietnamese
About me
Passionate chef that is also a certified sommelier. I cook in French, English Spanish and Hebrew. Very passionate about seasonal and local as much as possible.
Certifications
Experience
Studied under Paul Bocuse in Lyon, France. Worked for Michelin restaurant Daniel in NYC. Then worked in other NYC restaurant before opened my own Rendezvous Harlem- a modern French Mediterenean bistro.
Education
Institute Paul Bocuse , Lyon, France.
Sommelier certified by Sommelier Society of America, NYC.
Recognition & Awards
Graduated with Dimplima of culinary arts and management in Institute Paul Bocuse.
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