My name is Chef Ryan Schmidt. Originally from Omaha, NE I currently reside in Key Largo, FL. I have been cooking professionally for over 20 years now with experience in many different cuisines and backgrounds. I pride myself on being easy to work with, flexible and humble. I am happy to provide the simplest of meals, to a very high quality, detailed 7-10 course meal. Currently in Key Largo, I get to work with some of the freshest fish available. I have lots of experience with Mediterranean, Pan-Asian, Italian, Steakhouse, Mexican, Cajun/Creole, Caribbean and Coastal Cuisine. I have the "Jack of all trades" mentality and am always determined to bring the best experience for guests and parties alike.