I am a recently graduated chef! I graduated from The Institute of Culinary Education and am eager to showcase not only what I’ve learned but what I already know! I can be both spunky and talkative or I can be reserved and professional, either way, I am ready to meet the dietary needs or culinary desires that the people want and need! I love farm-to-table styles and am constantly working with local businesses to bring seasonal flavors to life!
Institute of Culinary Education