Private Chef Dining Experience – Fresh, Seasonal & Flavorful

I’m a private chef with a passion for creating personalized, nourishing meals that reflect both flavor and wellness. I specialize in in-home dining experiences, meal prep, and intimate events, always using high-quality, seasonal ingredients. My goal is to bring ease, joy, and nourishment to every table I serve.

I’ve worked as a private chef for several years, specializing in health-focused, anti-inflammatory cuisine. My services include personalized meal prep, intimate dinner experiences, and catering for events. I prioritize fresh, seasonal ingredients and love creating menus that nourish the body while offering an unforgettable culinary experience. My background in holistic nutrition allows me to support clients with specific health goals through mindful cooking.

I graduated from Le Cordon Bleu in Miami, where I received professional culinary training rooted in classical techniques and modern cuisine. Additionally, I studied Culinary Arts at the Instituto Domínico Americano in the Dominican Republic. My education is complemented by a Health Coach Certification from the Institute for Integrative Nutrition (IIN), where I learned the principles of holistic health, functional food, and the mind-body connection.