Private Chef for Hire

Chef Chris

0 Reviews

20 Max

$50+ /guest

Camp Hill, PA

Hey there, my name is Chris — a private chef and restaurateur with over 20 years of culinary experience. Since 2009, I’ve owned and operated a celebrated restaurant specializing in gourmet barbecue, refined comfort food, and seasonal small plates. My approach blends creativity, precision, and a deep love for bold, memorable flavors. Together with my wife, I offer custom-tailored dining experiences ranging from intimate dinners and curated family meal prep to full-service catering and destination services. I am available for private events, vacations, and extended travel — bringing exceptional food and seamless hospitality wherever you need it. Every menu is customized, every detail considered — so you can relax and enjoy the luxury of a truly personalized culinary experience.

American

Asian

BBQ

Breakfast

Brunch

Cajun

Chinese

Cooking lessons

Dessert

Greek

Hawaiian

Italian

Jamaican

Japanese

Meal prep

Mediterranean

Mexican

Middle Eastern

Moroccan

Seafood

Southern

Spanish

Thai

Vegetarian

Vietnamese

About me

With over 20 years of experience in the culinary industry, I bring a deep passion for food, creativity, and hospitality to every project. As the owner and head chef of a successful restaurant since 2009, I specialize in gourmet BBQ, elevated comfort food, and inventive small plates, desserts, and sides. My strengths lie in menu development, recipe innovation, and creating memorable dining experiences. In addition to running my restaurant, I’ve worked as a private chef, consultant, and caterer—designing personalized meal plans for families and executing intimate, high-quality private dinners. Whether crafting dishes for a crowd or curating meals for individuals, my focus is always on bold flavor, thoughtful presentation, and genuine connection through food.

Education

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