Being a chef, to me, not only means 'to cook from the heart', it also means 'Enjoy every meal'.
Cooking for me is a way to relax and enjoy what I'm doing. I've always had my hands in the kitchen as a child, so cooking naturally followed me as an adult.
It took a few years to understand exactly what I wanted from cooking, which would be to be a private/personal chef, but once I understood, everything became a goal chaser which lead me here!